Wednesday, September 12, 2012

My triple layer delicious dilemma

I have yet to figure out how a 30 year old woman who is finally realizing people were right about weight loss in "old age" is supposed to get herself back into shape when amazing things like Slutty Brownies exist. I feel like if I was really meant to be super skinny like I was way back when, then food would be bland and boring. Yet its not, not at all. Every single day I discover some incredible dish that I know sets me back those 10,000 steps I just took on the treadmill. How depressing...until I remember how incredible that dish tastes and how I smiled and closed my eyes when I tasted it. Oh so fat, oh so worth it. 

So back to what started my deep thought this evening, the Slutty Brownie. Why is it slutty you ask? Because its fast and easy!! Although I didn't create this masterpiece I'm ohhh so happy I found it. I hope they bring some joy to your taste buds and not too much extra to your waistline.

The steps are very simple:

Pre-heat the oven to 350. Layer the bottom of your well oiled pan with two of the pre-shaped sugar cookies, I use the Pampered Chef brownie pan of course. You can use any kind of cookie but I think these turn out prettiest. If using the roll of cookie dough instead of the pre-shaped just fill the bottom of the dish.

Add Oreo cookies on top of your sugar cookie dough. Yeah I said it, OREOS!




Prepare brownie mix according to the instructions on the box and pour over your cookie layers.



Bake for about 18-22 minutes.


If you're using the brownie pan you can flip them out and cut in half to have these cute, delicious treats. If you use a full 13 x 9 pan just cut and enjoy!




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